Home snack -- take cake
Home snack -- take cake
Introduction:
"It's been five years since I came to Beijing. Although I have taken root, I still miss my hometown and the simple and delicious food my mother cooked. This is not necessarily called, but in my small county, it is called by a village. The good thing is that cooking is unified. "
Production steps:
Materials required:
Cowpea: 500g
Flour: 150g
Xiaomi: at will
Garlic: right amount
Scallion: right amount
Soy sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: three quarters of an hour
Taste: salty and fresh
Home snack -- take cake
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