Dried hazelnut mushroom
Introduction:
"Northeast Hazel mushroom is a kind of mushroom of Northeast specialty. It tastes delicious. Stewed chicken with Hazel mushroom is an indispensable traditional dish for northeast people to entertain distinguished guests. Hazelnut mushroom contains a variety of amino acids and vitamins necessary for human body. Regular consumption can strengthen the body's immunity, improve intelligence and happiness, replenish qi without hunger, prolong life and lighten body. In addition, protein, carotene, vitamin C, etc. are more than ten times of ordinary vegetables, especially suitable for patients with excessive use of eyes, ophthalmitis, night blindness, dry skin, hyperlipidemia, hypertension, arteriosclerosis, loss of secretory ability of mucous membrane, epilepsy, lumbocrural pain, rickets, hypoimmunity, cancer, respiratory diseases, digestive tract diseases. Stew or stir fry or braised in brown sauce is delicious. "
Production steps:
Materials required:
Hazelnut mushroom: moderate amount
Streaky pork: moderate
Auricularia auricula: right amount
Dry pepper: right amount
Soy sauce: right amount
Sugar: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Sesame oil: appropriate amount
Salt: right amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Dried hazelnut mushroom
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