Fried rice cake with white crab
Fried rice cake with white crab
Introduction:
Production steps:
Materials required:
White crab: 250g
Rice cake: 200g
Cabbage: moderate
Carrot: right amount
Garlic: right amount
Ginger: right amount
Soy sauce: moderate
Salt: right amount
Cooking wine: moderate
White pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried rice cake with white crab
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