A classic banquet dish for novices -- preserved egg with chopped pepper
A classic banquet dish for novices -- preserved egg with chopped pepper
Introduction:
"It's a must-have for guests at home before. It's simple, delicious and good-looking. How can you not like it. Occasionally lazy, do this is also very good, save energy, save time ~ ~ new cooking pro, do not miss Oh, a few simple steps to get dinner dishes
Production steps:
Materials required:
Preserved eggs: 3
Chopped pepper: 1 teaspoon
Ginger: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
A classic banquet dish for novices -- preserved egg with chopped pepper
-
4.Fried bean curd with leek and mushroom
Fried bean curd with leek and mushroom - Jiu Cai Xiang Gu Chao Dou Gan
Time 2021-03-14 -
5.Braised pork with bean curd and curry
Braised pork with bean curd and curry - Dou Fu Ka Li Shao Rou
Time 2021-03-14 -
6.Potato chips with green pepper
Potato chips with green pepper - Qing Jiao Tu Dou Pian
Time 2021-03-14 -
7.Stir fried pork with black fungus and plum bean
Stir fried pork with black fungus and plum bean - Hei Mu Er Mei Dou Chao Wu Hua Rou
Time 2021-03-14 -
9.Black rice and red dates porridge
Black rice and red dates porridge - Hei Mi Hong Zao Zhou
Time 2021-03-14 -
11.Cold dish in summer
Cold dish in summer - Xia Ri Xiao Liang Cai Liang Ban Hou Bai Ye
Time 2021-03-14