Tomato chicken omelet

Tomato chicken omelet

Introduction:

"The chicken omelet is delicious. Although it's steamed, it's still a little oily. This is the idea given by LG. It said that it should be delicious to stir fry with tomatoes, so we tried to stir fry the tomatoes into a sauce and then stew the chicken omelet. The taste is sour and sweet. The whole meat roll is full of tomato juice. It's not greasy at all. It's very sweet and sour

Production steps:

Step 1: wash and slice the tomato and cut the scallion

Step 2: make a chicken omelet

Step 3: heat oil pan, add tomatoes and stir fry

Step 4: smash the tomatoes with a shovel and fry them into sauce

Step 5: stir fry with chopped green onion

Step 6: add a little pepper powder and stir well

Step 7: add a small spoon of sugar and stir well

Step 8: put in the chicken omelet

Step 9: make the meat roll hot enough to get out of the pot

Materials required:

Chicken omelet: 200g

Tomatoes: 2

Oil: right amount

Pepper powder: right amount

Sugar: right amount

Scallion: right amount

Note: tomatoes can be peeled, scalded or baked on the fire can also be peeled, meat roll is salty mouth, do not put salt

Production difficulty: ordinary

Craft: Stew

Production time: 20 minutes

Taste: sweet and sour