Crab with noodles
Introduction:
"Chrysanthemum yellow, crab busy" steaming is a well-known cooking method for hairy crabs. However, this method is more suitable for larger crabs. As a wage earner, in order to be affordable, they buy smaller crabs. Of course, steaming is also OK. Here, I'd like to introduce an alternative method for small crabs (this is the unique cooking method of Yangcheng Lake crabs farmers, and with the popularity of online shopping, this method has been gradually recognized by food consumers all over the country)
Production steps:
Materials required:
Hairy crab: moderate
Ginger slices: right amount
Chives: right amount
Flour: right amount
Salad oil: right amount
Salt: right amount
Yellow rice wine: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Maotai flavor
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