Fried dried squid with cucumber
Introduction:
"A few days ago, when I went to Nansha in Panyu with my neighbors and strolled around shijiuyong local characteristic street, there were a lot of dried seafood. I bought some fresh dried squid and tried to make it. My husband said it was ok, so let's take it as my first menu in the gourmet world. If there are many shortcomings, please point out."
Production steps:
Materials required:
Cucumber: one
Dried squid: Three
Ginger: two or three slices
Soy sauce: right amount
Oyster sauce: right amount
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
0 Questions
Ask a Question
Your email address will not be published.