Steamed hairy crab

Steamed hairy crab

Introduction:

"There is a folk saying" autumn wind, crab feet itch, September round navel, October sharp. " In September of the lunar calendar, female crabs are eaten with thick flesh, while in October, male crabs are eaten with sharp navels and firm flesh. The supermarket is full of male crabs. After eating a crab, a meal is complete. We can see how hard it is. "

Production steps:

Materials required:

Hairy crabs: 5

Ginger: moderate

Minced garlic: right amount

Seafood vinegar: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: Original