Shrimp and egg

Shrimp and egg

Introduction:

Production steps:

Step 1: 1. Beat 4 eggs into a bowl.

Step 2: 2. Add salt, chicken powder, pepper, cornmeal and scallion into the egg. Mix well and set aside.

Step 3: 3. Open a hot pot and stir fry the prawns until 8.

Step 4: 4. Add in the egg mixture and stir fry slowly over medium heat.

Step 5: 5. When the egg is congealed, turn off the heat and put in the scallion.

Materials required:

Shrimp: 300g

Eggs: 4

Scallion: 5g

Salt: 5g

Chicken powder: 3G

Pepper: 1g

Raw powder: 5g

Note: raw powder can make egg liquid coagulate and not easy to seep. When frying eggs, it is not suitable to fire, otherwise the skin is not tender and smooth.

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and sweet