Braised rice with double potatoes

Braised rice with double potatoes

Introduction:

"A simple and fast staple food, a gorgeous turn of leftovers."

Production steps:

Step 1: all ingredients

Step 2: dice

Step 3: stir fry the diced pansy

Step 4: pour in the rice and mix well

Step 5: cover the pot and simmer for five minutes

Step 6: cover opening completed

Step 7: put the plate on the table

Step 8: swing plate 2

Materials required:

Leftovers: 200g

Lettuce: 6 slices

Diced Bacon: right amount

Sweet potato: one

Potato: one

Vegetable oil: right amount

Note: after adding sweet potato, the taste is more rich. It can be served with lettuce, meat and vegetable, or rice.

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: salty and fresh

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