Baked chicken wings in rice cooker

Baked chicken wings in rice cooker

Introduction:

Production steps:

Materials required:

Chicken Wings: 8

Garlic: right amount

Soy sauce: right amount

Cooking wine: moderate

Sugar: right amount

Starch: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: salty and sweet

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