Donkey roll [hometown also known as laisuoha]
Introduction:
"Every year on the Double Ninth Festival, you can always eat this snack in your hometown. I don't know how to write it. My mother made it for us when I was a child. I miss the taste very much. Although the Double Ninth Festival has passed, it's a pity that I didn't accompany my parents. Just called home. I also asked my mother how to make this snack. I tried it by myself yesterday. It tastes good. It smells like mom. ha-ha! Thank you, mom! It taught me a lot
Production steps:
Materials required:
Glutinous rice: 250g
Sesame: 50g
Sugar: 25g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Donkey roll [hometown also known as laisuoha]
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