Pine nut and orange soup

Pine nut and orange soup

Introduction:

Production steps:

Step 1: prepare the ingredients for use

Step 2: peel off the orange, remove the inner layer, break off each piece, sprinkle sugar and marinate for several hours

Step 3: pickled oranges, large orange petals selected for use, the rest with a spoon crushed

Step 4: put rock sugar in a small pot and bring to a boil in cold water to cool

Step 5: pour in the salted oranges and sprinkle with pine nuts

Step 6: put in a bowl. (refrigerate - taste better)

Materials required:

Orange: right amount

Pine nuts: right amount

Sugar: right amount

Note: Orange must be salted with sugar, so that it will taste better, otherwise the sweet taste is only in the juice

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet