Sausage omelet
Sausage omelet
Introduction:
Production steps:
Materials required:
Eggs: 3
Flour: 80g
Cold boiled water: appropriate amount
Sausage slice: right amount
Lettuce: moderate
Salt: right amount
Pepper: right amount
Tomato sauce: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Sausage omelet
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