Stewed lion head
Introduction:
Production steps:
Materials required:
Pork stuffing: right amount
Square ham sausage: right amount
Crispy bamboo shoots: right amount
Ginger: right amount
Scallion: right amount
Cooking wine: moderate
Soy sauce: a little
Starch: right amount
Eggs: right amount
White pepper: right amount
Sesame oil: appropriate amount
Large material: moderate amount
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and fresh
Stewed lion head
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