Fried leek with dried river fish
Introduction:
"A few days ago, I saw an aunt selling dried fish and shrimps in a basket at the entrance of the market. She said it was their specialty in Hunan Province. She fished it in the river and dried it in the sun. I thought it should taste good, so I bought two or two of them to try."
Production steps:
Materials required:
River dried fish: one or two
Leeks: two liang
Little red pepper: one
Salt: right amount
Oil: right amount
Soy sauce: right amount
Wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
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