Sweet and sour tenderloin

Sweet and sour tenderloin

Introduction:

"Sirloin is rich in protein and low in fat. Although it's fried, it's safe to make it by yourself. It's OK to relieve your appetite occasionally."

Production steps:

Materials required:

Tenderloin: moderate

Scallion: right amount

White vinegar: right amount

Sugar: right amount

Tomato sauce: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: sweet and sour