Bean curd with onion
Introduction:
Production steps:
Step 1: wash dried beans and cut into strips;
Step 2: wash and shred onion;
Step 3: shred green and red pepper and cut parsley into sections.
Step 4: boil water in a pan, blanch all the ingredients, remove and drain
Step 5: add cooked peanuts and coriander.
Step 6: add salt, vinegar and sesame oil to mix well.
Step 7: it's done~~
Materials required:
Dried bean: 100g
Cooked peanuts: 100
Onion: 100g
Green pepper: 50g
Coriander: 50g
Red pepper: 50g
Chicken powder: 5g
Salt: 5g
Sesame oil: 10g
Vinegar: 5g
Note: the best onion blanching water, easy to taste, to spicy.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Bean curd with onion
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