braised fish in soy sauce

braised fish in soy sauce

Introduction:

Production steps:

Materials required:

Bass: one

Scallion: 2

Ginger: a small piece

Vinegar: a spoonful

Cooking wine: a spoonful

Sugar: a spoonful

Veteran: a spoonful

Salt: a little

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and fresh

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