Fried duck with celery
Fried duck with celery
Introduction:
"The roast duck bought at home is usually eaten once, and when the cake is finished, no one will eat the rest of the duck meat, so the waste here is used to stir fry again. It tastes good and is not wasted!"
Production steps:
Materials required:
Celery: moderate
Roast duck: moderate
Scallion: right amount
Green pepper: right amount
Salt: right amount
MSG: right amount
Onion partner: moderate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Fried duck with celery
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