Marinated duck leg
Introduction:
"If you want to eat the stewed duck leg, you need to prepare it one day in advance. It's very convenient to cook."
Production steps:
Materials required:
Duck leg: 1
Soy sauce: right amount
Marinade: right amount
Wine: moderate
Salt: right amount
Ginger: right amount
Star anise: right amount
Tangerine peel: appropriate amount
Fragrant leaves: appropriate amount
Clove: right amount
Garlic: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one day
Taste: spiced
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