Bread machine version of Qifeng cake

Bread machine version of Qifeng cake

Introduction:

"I've always wanted to help my daughter enrich the types of breakfast. After I bought the bread maker, I wanted to develop its use as much as possible. I have made rice cooker version with Jun's prescription. It's too sweet. Besides Qi Feng, he also tried sponge cake and honey cake, both of which failed because it was too difficult to beat whole eggs by hand. Qifeng cake is much easier. You can make it in eight or nine minutes with a hand beater. The toaster is more relaxed than the rice cooker, and the rice cooker is more tender. I brought some to the office, and my colleagues said they would not lose to the bakery. This time, it's a thin gray prescription

Production steps:

Materials required:

Low gluten flour: 60g

Eggs: 3

Baking powder: small amount, about 1 / 4 teaspoon

Fresh milk: 40g

Edible vegetable oil: 40g

Sugar: About 50g

Salt: small amount, about 1 / 5 teaspoon

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet