Steamed crab with hibiscus
Steamed crab with hibiscus
Introduction:
"When steaming crabs, some crab roe often overflows. In fact, it's quite fragrant. Today, I saw a steamed egg with crab shell in the crab pattern on the homepage. I learned from it and made this dish. I couldn't stop talking, so I tasted it, and he ate it all. "
Production steps:
Materials required:
Crab: 1
Eggs: 3
Coriander: a small tree
Sesame oil: appropriate amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Steamed crab with hibiscus
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