Fried meat with sour Chinese onion
Fried meat with sour Chinese onion
Introduction:
Production steps:
Materials required:
Pork hind leg: 300g
Sour Chinese onion: 100g
Edible oil: right amount
Ginger: right amount
Garlic: right amount
Soy sauce: right amount
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Fried meat with sour Chinese onion
-
1.Steamed fish with diced pepper, garlic and rice
Steamed fish with diced pepper, garlic and rice - La Jiao Ding Suan Mi Zheng Yu
Time 2021-03-14 -
3.Love in winter -- Aesthetic happiness
Love in winter -- Aesthetic happiness - Dong Zhi Lian Wei Mei De Xing Fu
Time 2021-03-14 -
4.Steamed bun with minced meat and fennel
Steamed bun with minced meat and fennel - Rou Mo Hui Xiang Cai Mo
Time 2021-03-14 -
5.Steamed perch slices with mashed garlic
Steamed perch slices with mashed garlic - Suan Ni Zheng Lu Yu Pian
Time 2021-03-14 -
6.One mouthful of crispy potato balls
One mouthful of crispy potato balls - Yi Kou Yi Ge Cui Pi Shu Qiu
Time 2021-03-14 -
7.Sauteed Potato, Green Pepper and Eggplant
Sauteed Potato, Green Pepper and Eggplant - Di San Xian
Time 2021-03-14 -
8.Stewed Pork Ball in Brown Sauce
Stewed Pork Ball in Brown Sauce - Hong Shao Shi Zi Tou
Time 2021-03-14 -
9.The secret to roast fish without paste
The secret to roast fish without paste - Kao Yu Bu Hu You Qiao Men Shi Jin Kao Yu
Time 2021-03-14 -
11.Sauerkraut with Scallion
Sauerkraut with Scallion - Yu Fang Gan Mao De Miao Yao Cong Pao Cai
Time 2021-03-14