Beef ribs with black pepper
Introduction:
"Fried beef ribs, with a strong black pepper flavor, are the taste enjoyment that gourmands have been pursuing. In fact, you don't have to go to a high-end restaurant, you can easily make them at home."
Production steps:
Step 1: Li Jinji black pepper juice.
Step 2: wash the denim and cut it into pieces.
Step 3: add oil to the frying pan and fry the beef ribs.
Step 4: fry until 5, mature, add black pepper juice.
Step 5: stir well and turn off the heat.
Step 6: put the remaining black pepper juice on the denim bone.
Materials required:
Rib: 300g
Black pepper juice: right amount
Salad oil: right amount
Note: the length of time to fry beef ribs can be determined according to your hobbies.
Production difficulty: simple
Technology: decocting
Ten minutes: Making
Taste: other
Beef ribs with black pepper
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