Soft-Fried Shrimp with Egg
Soft-Fried Shrimp with Egg
Introduction:
Production steps:
Materials required:
Shrimp: Six Liang
Egg: one
Starch: right amount
Vegetable oil: right amount
Chinese prickly ash noodles: right amount
Sesame salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: salty and fresh
Soft-Fried Shrimp with Egg
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