Homemade lard
Homemade lard
Introduction:
"Lard is the key to making Su style moon cakes crisp and fragrant. I used to use corn oil instead of lard, which is not as good as lard in taste, so all the Su style moon cakes made this year use lard. "
Production steps:
Materials required:
Streaky pork: moderate
Water: moderate
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: seasoning
Production time: one hour
Taste: other
Homemade lard
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