Homemade lard
Homemade lard
Introduction:
"Lard is the key to making Su style moon cakes crisp and fragrant. I used to use corn oil instead of lard, which is not as good as lard in taste, so all the Su style moon cakes made this year use lard. "
Production steps:
Materials required:
Streaky pork: moderate
Water: moderate
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: seasoning
Production time: one hour
Taste: other
Homemade lard
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1.[mung bean cake] - crumbling crispy cake
[mung bean cake] - crumbling crispy cake - Lv Dou Bing Diao Zha Diao De Yi Ta Hu Tu De Su
Time 2021-03-14 -
2.Fried lamb rack with vanilla
Fried lamb rack with vanilla - Xiang Cao Jian Yang Jia
Time 2021-03-14 -
3.Apple hand painted cake roll
Apple hand painted cake roll - Ping Guo Shou Hui Dan Gao Juan
Time 2021-03-14 -
6.Sauce elbow in pressure cooker
Sauce elbow in pressure cooker - Gao Ya Guo Jiang Zhou Zi
Time 2021-03-14 -
7.Fried mushroom with pork and onion
Fried mushroom with pork and onion - Zhu Rou Yang Cong Chao Ping Gu
Time 2021-03-14 -
9.The icing on the cake: Hibiscus chicken slices
The icing on the cake: Hibiscus chicken slices - Jin Shang Tian Hua Fu Rong Ji Pian
Time 2021-03-14 -
11.Braised chicken leg in brown sauce
Braised chicken leg in brown sauce - Hong Shao Ji Tui
Time 2021-03-14