Steamed crucian carp.

Steamed crucian carp.

Introduction:

"I learned to do it from others. I made steamed crucian carp for the first time. My husband loves it very much. Haha."

Production steps:

Materials required:

Crucian carp: one jin

Ginger: right amount

Scallion: right amount

Soy sauce: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: salty and fresh