Walnut juice

Walnut juice

Introduction:

"I think it's troublesome to remove a layer of film on the surface of walnuts in general recipes. I don't use this method, and it doesn't affect the taste at all. The color is also very beautiful. I've done it many times. It's delicious. You can rest assured to try it."

Production steps:

Step 1: peel the walnut and set aside.

Step 2: two bags of milk.

Step 3: put walnut and milk into soybean milk machine, add sugar, add according to personal taste.

Step 4: add water to the mark, preferably purified water.

Step 5: select the wet bean key to stir.

Step 6: pour into the container after preparation, and remember to filter with fine sand net. Cool and serve.

Materials required:

Walnut: right amount

Milk: 2 bags

Water: moderate

Sugar: right amount

Note: soymilk machine itself can be heated, if you use a blender, put the final mixture in the pot to boil.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: milk flavor