The function of yam

The function of yam

Introduction:

Ingredients: 1 jin yam, a little scallion, seasoning: refined salt, vegetable oil, sugar. Methods: 1. Peel and clean the yam, 2. Slice the yam, 3. Add oil into the pot, 4. Stir for 6 times, add proper amount of water to boil. 5. Add salt and sugar on the way. 6. When the yam is cooked, stir in the chopped green onion

Production steps:

Materials required:

Yam: 500g

Minced green onion: a little

Refined salt: right amount

Sugar: right amount

Vegetable oil: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

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