Dry fried rice noodles
Dry fried rice noodles
Introduction:
Production steps:
Materials required:
Rice noodles: 500g
Sirloin: moderate
Eggs: right amount
Mung bean sprouts: moderate
Onion: right amount
Green pepper: right amount
Red pepper: right amount
Edible oil: right amount
Soy sauce: moderate
Starch: appropriate amount
Salt: right amount
Pepper: right amount
Old style: moderate
Delicious: moderate
Cooking wine: moderate
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Dry fried rice noodles
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