Braised meatballs with marinated eggs
Introduction:
"This is a dish that a family of three ate in a cooking hall when they were traveling to Nanchang. At that time, they thought it was delicious and special. Just after I got home, my mother fried some meatballs and gave them to me. When I thought of this dish, I made it myself. It tasted very good!"
Production steps:
Materials required:
Meatballs: right amount
Quail eggs: moderate
Auricularia auricula: right amount
Salt: right amount
Soy sauce: right amount
Scallion: right amount
Ginger: right amount
Edible oil: right amount
Garlic: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Braised meatballs with marinated eggs
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