Cute and cute - sheep bread
Cute and cute - sheep bread
Introduction:
"In order to please my son, I specially made this kind of sheep bread. Wool is the most difficult thing to do, because the bread is not big, so the wool has to be thinner, and in order to make the wool look more three-dimensional, the wool has to be spread in two layers. Mischievous and lively lamb, baa, here comes the lamb
Production steps:
Materials required:
High gluten flour: 200g
Salt free butter: 10g
Dry yeast: 2G
Egg liquid: 20g
Sugar: 25g
Pure milk: 110ml
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: milk flavor
Cute and cute - sheep bread
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