Cute and cute - sheep bread

Cute and cute - sheep bread

Introduction:

"In order to please my son, I specially made this kind of sheep bread. Wool is the most difficult thing to do, because the bread is not big, so the wool has to be thinner, and in order to make the wool look more three-dimensional, the wool has to be spread in two layers. Mischievous and lively lamb, baa, here comes the lamb

Production steps:

Materials required:

High gluten flour: 200g

Salt free butter: 10g

Dry yeast: 2G

Egg liquid: 20g

Sugar: 25g

Pure milk: 110ml

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: milk flavor