My favorite mung bean cake
My favorite mung bean cake
Introduction:
Production steps:
Materials required:
Common flour: 100g
Sugar: 20g
Vegetable oil: 20g
Water: 25g
Low powder: 70g
Mung bean stuffing: 150g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
My favorite mung bean cake
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