My favorite mung bean cake

My favorite mung bean cake

Introduction:

Production steps:

Materials required:

Common flour: 100g

Sugar: 20g

Vegetable oil: 20g

Water: 25g

Low powder: 70g

Mung bean stuffing: 150g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

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