Hand ripped pig heart
Introduction:
Production steps:
Materials required:
Pig heart: one
Shallot: moderate
Zanthoxylum bungeanum: right amount
Soy sauce: right amount
Chili oil: right amount
Large material: moderate amount
Fragrant leaves: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: half an hour
Taste: slightly spicy
Hand ripped pig heart
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