Stewed eggplant with minced meat
Stewed eggplant with minced meat
Introduction:
Production steps:
Materials required:
Eggplant: 2
Lean meat: 2 liang
Shallot: 2
Ginger: right amount
Green pepper: each half root
Soy sauce: 1 teaspoon
Sugar: 1 / 4 spoon
Salt: a little
Sesame oil: a little
Garlic: right amount
Red pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: three quarters of an hour
Taste: slightly spicy
Stewed eggplant with minced meat
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