Fried pastry

Fried pastry

Introduction:

Production steps:

Materials required:

Medium gluten powder: 300g

Low powder: 150g

Lard: 150g

Salt: right amount

Pepper powder: right amount

Sugar: right amount

Sesame: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: Original

0 Questions

Ask a Question

Your email address will not be published.

captcha