Black sesame milk bread

Black sesame milk bread

Introduction:

"This bread uses a lot of butter, so it's very fragrant. We strongly recommend that you have a try. The recipe comes from one of Mr. Meng's 100 courses of bread

Production steps:

Materials required:

High flour: 400g

Sugar: 30g

Salt: half a teaspoon

Fresh milk: 260g

Yeast: 4 g

Salt free cream: 30g

Powdered sugar: 15g

Black Sesame: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: salty and sweet