Fried vermicelli with cabbage
Introduction:
Production steps:
Step 1: cabbage appropriate, cut well.
Step 2: fans, according to personal preferences to choose the amount. Put the vermicelli into the water in advance.
Step 3: blanch the vegetables in water!
Step 4: now put the onion and garlic into the pot to stir fry the flavor. Add the prepared pork and stir fry until fragrant.
Step 5: stir fry the cabbage for a while, then add the vermicelli. Finally, add salt, soy sauce and other seasonings. Stir fry a few times. Finished product.
Materials required:
Cabbage: half a piece
Fans: right amount
Pork: moderate
Scallion: right amount
Garlic: right amount
Soy sauce: right amount
Salt: right amount
Note: vermicelli is easy to stick to the pot, so you should pay attention to it when frying.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: spiced
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