Xiaoyao's marinated eggs

Xiaoyao's marinated eggs

Introduction:

"People should eat 1-2 eggs a day, which is not only conducive to digestion and absorption, but also to meet the needs of the body. The content of calcium in marinated eggs can be increased from 55 mg to 512 mg per 100 grams, which is about 10 times that of fresh eggs. It is especially suitable for middle-aged and elderly people with osteoporosis. Hee hee, in fact, the main reason is that there are a lot of eggs at home. It's hot and easy to break in summer, so I like to eat them very much, so I made some conveniently. I made them before I went to bed last night, and I could eat them in the morning_ ∩) O ha ha ~ "

Production steps:

Materials required:

Eggs: right amount

Pepper: a little

Star anise: one

Cinnamon: one piece

Tangerine peel: one piece

Licorice: one piece

Amomum villosum: one

Nutmeg: one

Tsaoko: one

Clove: a little

Soy sauce: moderate

Old style: moderate

Salt: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: brine

Production time: several hours

Taste: spiced