Chicken leg with dried pepper
Chicken leg with dried pepper
Introduction:
Production steps:
Materials required:
Chicken leg: moderate amount
Dry pepper: right amount
Hangzhou pepper: right amount
Lettuce: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Rapeseed oil: right amount
Salt: right amount
Pepper: right amount
Cooking wine: moderate
Starch: right amount
Sugar: right amount
Pixian Douban: moderate
Chicken essence: appropriate amount
MSG: right amount
Zanthoxylum bungeanum: right amount
Lard: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: spicy
Chicken leg with dried pepper
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