Meat pancakes

Meat pancakes

Introduction:

"Meat pancake ingredients: flour, salt, egg 1, cooked lean meat, oil, chili oil, methods: 1, flour with appropriate amount of water and salt stirring, 2, add 100 million eggs, stir evenly. 3. Slice the lean meat. 4. Pour the mixed flour into the oil pan. 5. Place the meat slices on the flour before it solidifies. 6. Fry slowly over low heat. When the cake is cooked, add chili oil and put it on the pan

Production steps:

Materials required:

Flour: right amount

Eggs: right amount

Sliced meat: moderate

Salt: right amount

Chili oil: right amount

Blend oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Ten minutes: Making

Taste: slightly spicy