Egg roll
Egg roll
Introduction:
"It's really hot at noon today, like in a steamer. Don't want to go out to buy noodles, so hand rolling noodles. Hand rolling noodles is very fast, my husband beat brine, I roll noodles, less than half an hour a bowl of summer water noodles. Raw materials: a proper amount of flour, an egg and a proper amount of milk
Production steps:
Materials required:
Flour: right amount
Eggs: right amount
Milk: moderate
matters needing attention:
Production difficulty: simple
Process: others
Production time: half an hour
Taste: salty and fresh
Egg roll
-
1.[Pleurotus eryngii with black pepper]
[Pleurotus eryngii with black pepper] - Hei Jiao Xing Bao Gu
Time 2021-03-14 -
2.Stewed pork with Polygonatum
Stewed pork with Polygonatum - Huang Jing Dun Zhu Rou
Time 2021-03-14 -
4.Cut steamed bread with carrot double color knife
Cut steamed bread with carrot double color knife - Hu Luo Bo Shuang Se Dao Qie Man Tou
Time 2021-03-14 -
5.Braised chicken with green pepper
Braised chicken with green pepper - Qing Jiao Huang Men Ji
Time 2021-03-14 -
7.Kiki beef's private dish 6 - Braised Lamb Chop
Kiki beef's private dish 6 - Braised Lamb Chop - Niu De Si Fang Cai Hong Shao Yang Pai
Time 2021-03-14 -
9.Homemade tofu with white vinegar
Homemade tofu with white vinegar - Bai Cu Zi Zhi Dou Fu
Time 2021-03-14 -
11.Braised chicken with white gourd
Braised chicken with white gourd - Dong Gua Men Ji
Time 2021-03-14 -
12.Stir fried tofu with tomato
Stir fried tofu with tomato - Lu Cai Xi Hong Shi Chao Dou Fu
Time 2021-03-14