Malabisu
Malabisu
Introduction:
"The simple dishes of foreign students are suitable for weight loss, and the whole process is good without oil"
Production steps:
Step 1: cut 250 grams of Beidou into pieces of the same size as the tofu
Step 2: heat the pan, add a small amount of water and Mapo bean curd sauce, stir fry until fragrant with medium heat
Step 3: add the tofu and stir fry gently
Step 4: add proper amount of oil tofu and stir fry until fragrant
Materials required:
North tofu: 250
Oily tofu: right amount
Mapo Tofu seasoning: a small bag
Note: Mapo bean curd sauce can also be replaced by Douban sauce
Production difficulty: ordinary
Process: firing
Ten minutes: Making
Taste: spicy
Malabisu
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