ChinaWiki
Search
  • Home
  • All
  • Travel
  • Singers
  • Hot
  • Movie
  • Music
  • Personage
  • ScenicSpot
  • Food
  • Provinces
  • Opera
  • WebSite
  • Insurance
  • Banks
  • Dynasty
  • Hotels
  • Idiom
  • Schools
  • Performers
Home > List > Others > Cooking

A touch of cool in summer -- wax gourd tea

Time: 2022-02-02 10:35:18 Author: ChinaWiki.net

A touch of cool in summer -- wax gourd tea

Introduction:

"Wax gourd tea is a kind of cool drink in summer, which has been popular among the people for a long time. Wax gourd also has the effect of whitening, freckle removing, dryness reducing and edema removing. And since ancient times, it has been recognized as a good product to lose weight. Brown sugar contains a kind of molasses, which has a strong detoxification effect, as well as the effect of freckle and whitening. Rock sugar has the effect of promoting body fluid and moistening lung, clearing away heat and toxin, tonifying middle and Qi

Production steps:

Step 1: all raw materials: wax gourd, brown sugar, rock sugar.

Step 2: wash the wax gourd and cut it into small pieces (cut the skin and flesh of wax gourd and the seeds together)

Step 3: Sprinkle the cut wax gourd with brown sugar and marinate for 20 minutes.

Step 4: put the pickled wax gourd into the pot, and the juice of wax gourd has come out after being pickled.

Step 5: bring to a boil over high heat, add rock sugar and turn to low heat to stew. Don't add water. Wax gourd can produce a lot of soup by itself

Step 6: cook until the wax gourd is transparent, the soup is a little thick, and the wax gourd is brown.

Step 7: filter out the wax gourd soup with a sieve.

Step 8: put the filtered concentrated juice into a clean bottle with boiling water.

Step 9: close the lid, cool naturally and refrigerate. When drinking, add ice water or ice cubes to make it suitable for your own taste.

Materials required:

Wax gourd: 1500g

Brown sugar: 150g

Rock sugar: 150g

Note: filtered wax gourd also contains a lot of juice, and don't waste it. At this time, add two bowls of water, boil, stew for a while, and filter out the soup for the second time. Although the color of the soup is much lighter, the taste is still thick and sweet. Put it in a clean bottle and drink with less ice water. It tastes mellow.

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: sweet

A touch of cool in summer -- wax gourd tea


Chinese Edition

 

Ask a Question
Question Summary (100 characters)
Details (2,000 characters)
Name Country Email
 
Reply
Details (2,000 characters)
Name Country Email
Captcha captcha
Related Articles
  • 1.Steamed spareribs with glutinous rice

    Steamed spareribs with glutinous rice - Nuo Mi Zheng Pai Gu

    Time 2021-03-14
  • 2.Flammulina velutipes bacon roll

    Flammulina velutipes bacon roll - Jin Zhen Gu Pei Gen Juan

    Time 2021-03-14
  • 3.Sesame braided bread

    Sesame braided bread - Zhi Ma Bian Zi Mian Bao

    Time 2021-03-14
  • 4.Big bone with sauce

    Big bone with sauce - Jiang Da Gu

    Time 2021-03-14
  • 5.Homemade dessert pudding

    Homemade dessert pudding - Zi Zhi Tian Pin Bu Ding

    Time 2021-03-14
  • 6.Fried sole with celery and Zhu

    Fried sole with celery and Zhu - Qin Zhu Chao Mu Yu

    Time 2021-03-14
  • 7.Seafood Tofu Soup

    Seafood Tofu Soup - Hai Xian Dou Fu Geng

    Time 2021-03-14
  • 8.Spare ribs and radish soup

    Spare ribs and radish soup - Pai Gu Luo Bo Tang

    Time 2021-03-14
  • 9.Pineapple Cake

    Pineapple Cake - Bo Luo Dan Gao

    Time 2021-03-14
  • 10.Mung bean cake (1)

    Mung bean cake (1) - Lv Dou Gao Yi

    Time 2021-03-14
  • 11.Golden needle tofu

    Golden needle tofu - Jin Zhen Dou Fu

    Time 2021-03-14
  • 12.Roasted shrimp with apple and garlic

    Roasted shrimp with apple and garlic - Ping Guo Suan Xiang Kao Xia Qu Fei Chang Xian Xiang O

    Time 2021-03-14
Website directory
About
News
History
Culture
Laws
Others
LearningChineseMandarin
About Us Privacy
Copyright © 2019-2025 chinawiki.net All rights reserved. China, an ancient and beautiful oriental country.