[trial report of pinzhenke Wuchang Daohuaxiang rice] stewed rice with preserved meat

[trial report of pinzhenke Wuchang Daohuaxiang rice] stewed rice with preserved meat

Introduction:

"First of all, I would like to thank the staff of the gourmet world for letting me try out the rice with the fragrance of Daohuaxiang from pinzhenke Wuchang. The rice I received was vacuum packed. When I opened the package, I could smell the unique fragrance of high-quality rice. When I looked at the rice grains carefully, they were crystal clear. The rice grains were longer than ordinary rice grains, a bit like Thai fragrant rice. Along with the rice came the test report issued by East China University of science and technology. The test items included pesticide residues, heavy metals and aflatoxin. After testing, the indicators of Wuchang Daohuaxiang rice are qualified. "

Production steps:

Materials required:

Wuchang Daohuaxiang rice: 300g

Water: 390g

Smoked meat: 8 slices

Sausage: 1.5

Lettuce: moderate

Oyster sauce: right amount

matters needing attention:

Production difficulty: ordinary

Technology: pot

Production time: one hour

Taste: salty and fresh

0 Questions

Ask a Question

Your email address will not be published.

captcha