macaroni
macaroni
Introduction:
Production steps:
Materials required:
Macaroni: 200g
Onion: 1
Tomato: 1
Pork: 200g
Cheese: 3 slices
Miscellaneous vegetables: moderate
Ketchup: 1 can
Sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Starch: right amount
Ginger powder: appropriate amount
Black pepper: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: three quarters of an hour
Taste: sour and salty
macaroni
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