Olive and kidney beans
Olive and kidney beans
Introduction:
"Kidney beans, in my impression, dry stir fried kidney beans are the most common. I remember that I ate the fried kidney beans with olive vegetables at Kunming airport in Yunnan. It's really hard to swallow. Maybe it's the bad taste of olive vegetables. Ah, I'd better do it by myself. How can I make it by myself? I used to eat it like this before. It's light and has a unique smell of olive."
Production steps:
Materials required:
Kidney beans: moderate
Canned olive: right amount
Oil: right amount
Oyster sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: salty and fresh
Olive and kidney beans
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