Small steamed bread with yellow roses one by one

Small steamed bread with yellow roses one by one

Introduction:

"I like making this rose steamed bread very much. It's delicious and good-looking. I feel that eating it is a kind of enjoyment. It's best to take it as breakfast, with milk, fruit and a nutritious and delicious breakfast. Breakfast is very important. Eat it on time

Production steps:

Materials required:

Medium gluten flour: 150g

Carrot juice: a small bowl

Yeast: 3 G

Baking soda: a little bit

Sugar: 30g

matters needing attention:

Production difficulty: simple

Process: steaming

Ten minutes: Making

Taste: sweet