Double cooked pork with green pepper
Double cooked pork with green pepper
Introduction:
Production steps:
Materials required:
Pork rump: 200g
Green pepper: 100g
Bean paste: right amount
Ginger: right amount
Garlic: right amount
Soy sauce: right amount
Wine: moderate
Sugar: right amount
Zanthoxylum bungeanum: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: slightly spicy
Double cooked pork with green pepper
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